Hariyali Pav Bhaji | Hariyali Paav Bhaji Recipe In Hindi | Jain Pav Bhaji | No Onion No Garlic Pav Bhaji | Pav Bhaji Recipe | Street Style Pav Bhaji | Mumbai Street Style Pav Bhaji | How To make Pav Bhaji | Spinach Pav Bhaji | Without Onion & Garlic Pav Bhaji | हरियाली पाव भाजी<br /><br /><br />Learn how to make Hariyali Pav Bhaji recipe only at swaadanusaar <br /><br /><br />Serves - 3<br /><br />Ingredients:<br />Butter - 2 tbsp<br />Oil - 1 tbsp<br />Cumin Seeds - 1/2 tsp<br />garlic - 1 tsp<br />Coriander Stems - 1 tsp<br />Capsicum - 1<br />Hot Water (as required)<br />Salt - 1/2 tsp<br />Red Chilli Powder - 1/2 tsp<br />Turmeric Powder - 1/2 tsp<br />Coriander Powder - 1 tbsp<br />Green Tomatoes - 2<br />Green Peas - 1/4 cup<br />Potatoes - 4-5<br />Spinach & Green Chilli Puree - 1/2 cup<br />Paav Bhaji Masala - 1 tbsp<br /><br />Hot Water (as required) <br />Salt (as per taste)<br />Butter - 1 tbsp<br />Coriander Leaves <br /><br />How to fry Paav<br />Paav<br />Butter - 1 tbsp<br />Paav Bhaji Masala - 1 tsp<br />Coriander Leaves <br />Juice of Lemon (as per taste)<br />Butter (as required) - For garnish<br />Coriander Leaves - For garnish
